• UMAI Korean Red Pepper Fine Powder 250g I For Seasoning |

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    • UMAI Korean Red Pepper Fine Powder is made from high-quality Korean red chili peppers, offering an authentic and robust flavor that’s essential in Korean dishes.
    • This product is finely ground, making it easy to incorporate into various recipes. It helps add a smooth and consistent heat to your dishes.
    • Gochugaru is a versatile spice used in a wide range of Korean dishes, including kimchi, bulgogi, tteokbokki, and more. It’s also a key ingredient in making gochujang, a popular Korean red pepper powder.
    • You can control the spice level in your dishes by adjusting the amount of UMAI Korean Red Pepper Fine Powder you use. It offers a moderate heat level with a slightly sweet and smoky undertone.
    • This product comes in a convenient 250g (8.8oz) packaging, ensuring you have enough gochugaru to experiment with various Korean recipes or to keep as a staple in your pantry.
    • UMAI Korean Red Pepper Fine Powder is made without preservatives or artificial additives, ensuring you get a pure and natural spice to enhance your culinary creations.
    399.00
  • UMAI Korean Red Hot Chilli Peppers Powder Flakes || Gochugaru For Kimchi – 250g

    0 out of 5
    • Gochugaru offers a balanced, mildly spicy kick with sweet and smoky notes, enhancing the flavor of diverse Korean dishes.
    • Crucial in kimchi preparation, gochugaru adds spiciness and imparts the iconic red hue to this classic Korean fermented vegetable dish.
    • Umai Korean Red Pepper Powder Flakes is available in a range of spiciness levels, from mild to hot, with clear heat indicators on packaging for personalized selection.
    • Umai Korean Red Pepper Powder Flakes adds a vivid red color to dishes, alongside its spiciness, making it a favored ingredient for its visual and flavorful impact in Korean cuisine.
    • Made from sun-dried red peppers, gochugaru is produced by grinding them into coarse flakes, preserving a traditional process and intensifying smoky, fruity nuances.
    • Beyond kimchi, gochugaru enhances various Korean recipes like stews, soups, and marinades, offering versatility by imparting flavor depth and a spicy kick.
    499.00