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UMAI Japonica Sushi Rice Raw Small Grain, Sticky – 500gm
- Japonica Super Premium sushi rice has short, plump grains crucial for sushi.
- Japonica sushi rice’s elevated starch content yields its signature stickiness.
- Japonica sushi rice is ideal for sushi, holding well and absorbing flavors.
- Japonica sushi rice thrives in Japan’s climate and soil conditions, where it’s commonly cultivated.
- Japonica sushi rice is prepped by washing and soaking to remove surface starch, ensuring ideal sushi texture.
- Japonica sushi rice’s versatility extends to various Japanese dishes and desserts.
- Slightly off white, firm yet creamy, UMAI Japonica Sushi Rice has attributes that make it perfect for sushi or other dishes.
Country of Origin Vietnam
