Korean Spices
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UMAI Korean Red Hot Chilli Peppers Powder Flakes || Gochugaru For Kimchi – 250g
- Gochugaru offers a balanced, mildly spicy kick with sweet and smoky notes, enhancing the flavor of diverse Korean dishes.
- Crucial in kimchi preparation, gochugaru adds spiciness and imparts the iconic red hue to this classic Korean fermented vegetable dish.
- Umai Korean Red Pepper Powder Flakes is available in a range of spiciness levels, from mild to hot, with clear heat indicators on packaging for personalized selection.
- Umai Korean Red Pepper Powder Flakes adds a vivid red color to dishes, alongside its spiciness, making it a favored ingredient for its visual and flavorful impact in Korean cuisine.
- Made from sun-dried red peppers, gochugaru is produced by grinding them into coarse flakes, preserving a traditional process and intensifying smoky, fruity nuances.
- Beyond kimchi, gochugaru enhances various Korean recipes like stews, soups, and marinades, offering versatility by imparting flavor depth and a spicy kick.
