Translucent Noodles

• Chung Jung One Korean Dang Myun Glass Noodles
• 300g package size
• Popular Korean glass noodles made from sweet potato starch.
• Versatile and used in a variety of Korean dishes.
• Translucent and chewy texture when cooked.
• Suitable for making Japchae (Korean stir-fried noodles) and other stir-fry dishes.
• Gluten-free and suitable for those with dietary restrictions
• Easy to prepare and cook, typically require soaking and boiling.
• Great for absorbing flavors from sauces and ingredients
• A staple ingredient in Korean cuisine for its unique texture and taste

Country of Origin: China