Gluten free cookies 200g are a delicious gluten-free snack made with no eggs, nuts or dairy, and are low in sugar and fats. Perfect with coffee or tea. Gluten free cookies are perfect for people allergic to gluten who develop an intolerance called Coeliac Disease. It may also help to improve the digestion process.
Ingredients:Corn starch, corn flour, vegetable oil (high oleic sunflower oil), rice flour, sugar, oligofructose, rice starch, salt, raising agents (sodium hydrogen carbonate and ammonium hydrogen carbonate), flavours, emulsifier (soya lecithin).