Songheng Sushi Ginger Natural 1.8 Kg

Net Weight: 1.8 kg

Ingredients: Young ginger, vinegar, sugar, salt

Flavor Profile: Sweet, tangy, with a refreshing ginger kick

• Made from the finest young ginger roots, ensuring authentic taste and texture.
• Naturally fermented for a delicious balance of sweet and tangy flavors that enhance sushi and other dishes.
• Convenient 1.8 kg packaging, perfect for both home cooks and professional chefs, allowing for plenty of servings.
• Retains a refreshing crunch that adds to the overall dining experience.
• Naturally pink hue enhances presentation, making your dishes visually appealing.

Uses: Ideal for sushi, sashimi, rice dishes, salads, or as a condiment for Asian-inspired meals.

Dietary Information: Gluten-free; suitable for vegan diets.

Usage Tips: Serve on the side of sushi rolls, use in marinades, or as a topping for rice bowls for added zest. Enjoy the freshness that Songheng Sushi Ginger Natural brings to your culinary creations!