Net Weight: 420g
Ingredients: Ginger, sugar, vinegar, salt, and preservatives.
Usage: Ideal for serving with sushi, sashimi, and other Asian dishes; can also be used as a garnish or ingredient in salads and dressings.
Allergen Information: Contains no common allergens; suitable for most diets.
Shelf Life: Check packaging for expiration date; typically lasts up to 12 months when unopened.
Elevate your dining experience with Songheng Sushi Ginger – your perfect partner for delicious and authentic sushi moments!