Korean Gochujang Chili Paste 500g

Net Weight: 500g

Key Ingredients: Fermented soybean powder, glutinous rice flour, red chili powder, salt, sugar, and water.

Flavor Profile: Spicy, sweet, and savory with a rich umami undertone

Usage:

• Marinade for meats (chicken, beef, pork)
• Base for soups and stews
• Dressing for salads
• Dipping sauce for fresh vegetables or dumplings

Elevate your cooking with UMAI Gochujang and introduce an authentic Korean flavor to every meal!