Net Weight: 400g
Ingredients: High-quality vegetable oil, Sichuan green peppercorns, seasoning elements (specifics may vary).
Flavor Profile: Earthy with a distinct numbing spiciness characteristic of Sichuan cuisine.
Usage: Ideal for stir-frying, drizzling, marinating, or as a dipping sauce
Culinary Tips:
Unlock the authentic flavors of Sichuan cuisine with Umai Sichuan Green Pepper Oil. Perfect for both novice cooks and experienced chefs, it brings a bold twist to any dish and elevates your culinary experience to new heights!