Net Weight: 280g
Key Ingredients: Fermented soybeans, chili peppers, vegetable oil, garlic, and spices.
Storage Instructions: Store in a cool, dry place. Once opened, keep refrigerated and consume within 3 months for best flavor.
Usage : Use as a condiment for noodles, rice, and dumplings; add to soups and stews for enhanced flavor; mix into dressings and marinades.
Elevate your dishes with the rich taste of Lao Gan Ma Fermented Soybean and enjoy a delightful culinary experience with every spoonful!